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Sushi or Sashimi A La Carte
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Sake (Salmon)
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4.50
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Maguro (Tuna)
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4.50
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Hamachi (Yellowtail)
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4.50
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Hirame (Fluke)
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4.50
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White Tuna
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4.50
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Paper Tuna
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4.50
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Striped Bass
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4.50
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Tako (Octopus)
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4.00
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Saba (Mackerel)
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4.00
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Smoked Salmon
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4.50
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Unagi (Eel)
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4.00
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Ebi (Shrimp)
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4.00
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Ika (Squid)
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4.50
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Hokkigai (Red Clam)
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4.50
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Hotategai (Scallop)
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5.00
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Inari (Tofu Skin)
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3.00
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Kani (Crab Stick)
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3.00
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Tamago (Egg Cake)
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3.00
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Spicy Tuna / Salmon
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4.00
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Masago (Flying Fish Roe)
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4.00
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Spicy Scallop
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5.00
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Tobiko (Red, Black, Wasabi, Yellow)
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5.00
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Ikura (Salmon Roe)
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5.00
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King Salmon
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5.00
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Jumbo Sweet Shrimp
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6.00
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Baby Yellowtail
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5.00
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Uni (Sea Urchin)
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9.00
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King Crab
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8.00
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Toro (Tuna Belly)
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9.00
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